Browse Books: Cooking / Regional & Ethnic / Cajun & Creole

The Dooky Chase Cookbook By Leah Chase Cover Image
$27.95
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Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou By Melissa M. Martin Cover Image
$35.00
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Talk about Good! By Junior League of Lafayette (Compiled by) Cover Image
By Junior League of Lafayette (Compiled by)
$24.95
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The Cajun Vegan Cookbook: A Modern Guide to Classic Cajun Cooking and Southern-Inspired Cuisine By Krimsey Lilleth, Blue Star Press (Producer) Cover Image
$29.95
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The Deep End of Flavor: Recipes and Stories from New Orleans' Premier Seafood Chef By Tenney Flynn, Susan Puckett (Contribution by) Cover Image
By Tenney Flynn, Susan Puckett (Contribution by)
$30.00
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Chef Prudhomme's Louisiana Kitchen By Paul Prudhomme Cover Image
$29.99
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Mississippi Vegan: Recipes and Stories from a Southern Boy's Heart: A Cookbook By Timothy Pakron Cover Image
$36.00
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The Big Book of King Cake By Matt Haines, Randy Krause Schmidt (Photographer) Cover Image
By Matt Haines, Randy Krause Schmidt (Photographer)
$39.95
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And Still I Cook By Leah Chase, Don Rousell (Foreword by), Jan Waddy (Foreword by) Cover Image
By Leah Chase, Don Rousell (Foreword by), Jan Waddy (Foreword by)
$22.00
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Cooking Up A Storm: Recipes Lost and found from the Times-Picayune of New Orleans By Marcelle Bienvenu (Editor), Judy Walker (Editor) Cover Image
By Marcelle Bienvenu (Editor), Judy Walker (Editor)
$32.50
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Kevin Belton's New Orleans Celebrations By Kevin Belton, Rhonda Findley (Contribution by) Cover Image
By Kevin Belton, Rhonda Findley (Contribution by)
$24.99
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A Confederacy of Dunces Cookbook: Recipes from Ignatius J. By Cynthia Lejeune Nobles Cover Image
$35.00
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