Browse Books: Cooking / Regional & Ethnic / Caribbean & West Indian

My America: Recipes from a Young Black Chef: A Cookbook By Kwame Onwuachi, Joshua David Stein Cover Image
$35.00
On Our Shelves Now
Natural Flava: Quick & Easy Plant-Based Caribbean Recipes By Craig McAnuff, Shaun McAnuff Cover Image
$30.00
On Our Shelves Now
On the Curry Trail: Chasing the Flavor That Seduced the World By Raghavan Iyer Cover Image
$30.00
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Diasporican: A Puerto Rican Cookbook By Illyanna Maisonet, Michael W. Twitty (Foreword by), Dan Liberti (Photographs by), Erika P. Rodriguez (Photographs by) Cover Image
By Illyanna Maisonet, Michael W. Twitty (Foreword by), Dan Liberti (Photographs by), Erika P. Rodriguez (Photographs by)
$32.50
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The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic By Vanessa Mota Cover Image
$24.99
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Black Rican Vegan: Fire Plant-Based Recipes from a Bronx Kitchen By Lyana Blount Cover Image
$23.99
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Africana: More than 100 Recipes and Flavors Inspired by a Rich Continent By Lerato Umah-Shaylor Cover Image
$37.50
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Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook] By Bryant Terry Cover Image
$27.50
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Motherland: A Jamaican Cookbook By Melissa Thompson, Patricia Niven (Photographs by), Aaron Dabee (Photographs by) Cover Image
By Melissa Thompson, Patricia Niven (Photographs by), Aaron Dabee (Photographs by)
$35.00
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Tiki Cocktails: Over 50 Modern Tropical Cocktails By The Coastal Kitchen Cover Image
$22.95
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Healthy Rican: Put the Latin Spice in Your Healthy Life! By Mayra Luz Colón Cover Image
$31.19
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Abuela's Plant-Based Kitchen: Vegan Cuisine Inspired by Latin & Caribbean Family Recipes By Karla Salinari, Draco Rosa (Foreword by) Cover Image
By Karla Salinari, Draco Rosa (Foreword by)
$29.99
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