Browse Books: Cooking / Regional & Ethnic

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover) By Samin Nosrat, Wendy MacNaughton (Illustrator) $37.50 On Our Shelves Now	The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope (Hardcover) By José Andrés, World Central Kitchen, Sam Chapple-Sokol (With), Stephen Colbert (Foreword by) $35.00 On Our Shelves Now	National Dish: Around the World in Search of Food, History, and the Meaning of Home (Hardcover) By Anya von Bremzen $29.00 On Our Shelves Now
Appetites: A Cookbook (Hardcover) By Anthony Bourdain, Laurie Woolever $40.00 On Our Shelves Now	The Simple Art of Rice: Recipes from Around the World for the Heart of Your Table (Hardcover) By JJ Johnson, Danica Novgorodoff $34.99 On Our Shelves Now	Flavor+Us: Cooking for Everyone [A Cookbook] (Hardcover) By Rahanna Bisseret Martinez $29.99 On Our Shelves Now
Southern Cooking, Global Flavors (Hardcover) By Chef Kenny Gilbert, Nan Kavanaugh, Alexander Smalls (Foreword by) $35.00 On Our Shelves Now	The Explorer's Library: Books That Inspire Wonder (Atlas Obscura and Gastro Obscura 2-Book Set) (Hardcover) By Atlas Obscura, Dylan Thuras, Cecily Wong, Ella Morton, Joshua Foer $85.00 On Our Shelves Now	Cooking Up A Storm: Recipes Lost and found from the Times-Picayune of New Orleans (Hardcover) By Marcelle Bienvenu (Editor), Judy Walker (Editor) $30.00 On Our Shelves Now
Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers (Meal Planning Cookbook, Easy Recipes Cookbook, Fun Recipe Cookbook) (Hardcover) By Julia Turshen, David Loftus (Photographs by) $35.00 On Our Shelves Now	The Blue Zones Kitchen: 100 Recipes to Live to 100 (Hardcover) By Dan Buettner $30.00 Usually Ships in 5-7 Days	Avatar: The Last Airbender: The Official Cookbook: Recipes from the Four Nations (Hardcover) By Jenny Dorsey $24.99 Usually Ships in 5-7 Days

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