Browse Books: Cooking / Regional & Ethnic / Mexican

Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook (Hardcover) By Rick Martínez $35.00 On Our Shelves Now	The Big Texas Cookbook: The Food That Defines the Lone Star State (Hardcover) By Editors of Texas Monthly $37.50 On Our Shelves Now	Chicano Bakes: Recipes for Mexican Pan Dulce, Tamales, and My Favorite Desserts (Hardcover) By Esteban Castillo $39.99 On Our Shelves Now
The Mexican Vegetarian Cookbook: 400 authentic everyday recipes for the home cook (Hardcover) By Margarita Carrillo Arronte $54.95 On Our Shelves Now	The Siete Table: Nourishing Mexican-American Recipes from Our Kitchen (Hardcover) By The Garza Family $35.00 On Our Shelves Now	My Mexico City Kitchen: Recipes and Convictions [A Cookbook] (Hardcover) By Gabriela Camara, Malena Watrous $35.00 On Our Shelves Now
Turnip Greens & Tortillas: A Mexican Chef Spices Up the Southern Kitchen (Hardcover) By Eddie Hernandez, Susan Puckett $30.00 On Our Shelves Now	Pati's Mexican Table: The Secrets of Real Mexican Home Cooking (Hardcover) By Pati Jinich $30.00 Usually Ships in 5-7 Days	Masa: Techniques, Recipes, and Reflections on a Timeless Staple (Hardcover) By Jorge Gaviria, Graydon Herriott (By (photographer)) $35.00 Usually Ships in 5-7 Days
Trejo's Tacos: Recipes and Stories from L.A.: A Cookbook (Hardcover) By Danny Trejo $26.00 Usually Ships in 5-7 Days	The Taco Tuesday Cookbook: 52 Tasty Taco Recipes to Make Every Week the Best Ever (Paperback) By Laura Fuentes $21.99 Usually Ships in 5-7 Days	Mamacita: Recipes Celebrating Life as a Mexican Immigrant in America (Hardcover) By Andrea Pons, Matt Ogle (Illustrator), hetty lui McKinnon (Foreword by) $29.95 Usually Ships in 5-7 Days

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